What’s Cookin’? 2018-04-30T19:51:23+00:00

Look What’s Cookin’ at the SOAR Farmers Market!

Throughout the SOAR Farmers Market season, we showcase chef demonstrations from notable Streeterville restaurants. At each demonstration, chefs set up their kitchen inside the SOAR Information Booth and demonstrate how they make one of their special dishes. Once the dish is ready, samples are given out for all to enjoy!

After each demonstration we post the recipes of what was made at the demonstration for you to try at home. Remember to buy your fresh ingredients at the SOAR Farmers Market!


A look back at the 2017 Chef Demonstrations

June 27th, 2017
Chef Martial Noguier from Bistronomic

Fresh Pea & Capriole Goat Cheese Tartines with Summer Veggies
Click here to get the recipe!

July 11th, 2017- Chef Ricardo Jarquin from Travelle

Watermelon and Heirloom Tomato Salad – Click here to get the recipe! 


August 22nd, 2017- Chef Edward Sura from Bistronomic

Roasted Beet Salad- Click here to get the recipe!

September 12th, 2017- Chef John Mishler from Beatrix

Beatrix Crispy Kale Salad- Click here to get the recipe!

October 3rd, 2017- Chef Sara Rinkavage and Chef Alison Cates of Marisol

Marisol Egg, Lentil, & Avocado Breakfast Sandwich- Click here to get the recipe!